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OUR STORY
Handcrafted Smoked Salmon from
Pristine Atlantic Waters
Handcrafted smoked salmon and cured fish products from the finest quality salmon raised in pristine Atlantic waters. We offer a wide variety of flavours for hot and cold smoked fish, priding ourselves on quality and freshness without adding preservatives or artificial flavouring.
100% NATURAL AND ARTISANAL
For over twenty years, now in its second generation, this family-owned company, Canada Smoked Fish Co., has solidified its position as one of Canada's premium smoked fish producers. Founded initially out East, the company has since expanded into the Greater Toronto Area, maintaining its high standards and traditions. Our long-standing history and expertise are a testament to our commitment to quality and customer satisfaction.
Made in Canada
Handcrafted
Free of Additives
Gluten - Free
Kosher Certified
EXPERIENCE THE ART OF
HANDCRAFTED SMOKED FISH
We begin with only the finest fresh fish responsibility sourced from the pristine waters of Canada. Delivered fresh every Monday, these premium fish are hand-selected for their exceptional quality and flavour.
Our journey continues at our Mississauga processing facility, where every fish is carefully cleaned and expertly prepared for marination.
Each fillet is cured in our exclusive, family spice blend recipes, meticulously developed to create the authentic, complex flavours that set our
smoked fish apart.
The magic happens in our traditional smoker, where the fish is cold-smoked for 20 days using all-natural maple woodchips. This patient process infuses each piece with a rich, distinct flavour that embodies the essence of artisan craftsmanship.
Once smoked to perfection, our fish is delicately pre-sliced, ensuring every slice is ready to enjoy.
Finally, each fillet is vacuum-sealed with care to lock in freshness.
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From the ocean to your table, we ship our smoked fish directly to your local grocery store so you can enjoy the ultimate in freshness and quality.